New location North Vancouver

New location opens in North Vancouver

Our new store includes a salad bar, Belgian waffles and ice cream. Also fresh made sandwiches. And of course coffee, pastries and chocolates.

Our Shops

Daniel’s Shop History

chocolates-image1981 – Daniel opened the first ever Belgian chocolate shop in Vancouver on Robson Street

1982 – West Vancouver Store

1992 – South Granville Store

1993 – West Point Grey Store

2007 – Toronto Store

2009 – YVR Domestic Terminal Store

2016 – North Vancouver Store

Adherence to Purity

Pure Natural Ingredients

purity-logo-2013By using high quality natural ingredients, Daniel’s chocolates taste rich and flavourful without the need of artificial flavour additives.  You will never find preservatives, artificial
flavourings and hydrogenated or tropical fats in our recipes.

Pure Belgian Chocolate Making Techniques

The majority of Daniel’s chocolates are shell-molded because it is the traditional process practiced in Belgium.  Although shell-molding process involves more steps and time to complete than the common enrobing method, the elegant and symmetrical finish is well worth the effort.

See Chocolate Map and FAQ for detailed information about our chocolates.